Cooking Oils

Panghat Kachi Ghani Mustard Oil

The popularity of Kachi Ghani is widely known for its dietary as well as therapeutic characteristics. Strong and flavourful, it gives your food a special taste as it is rich in MUFA, which also keeps your heart healthy. The Panghat Kachi Ghani Mustard Oil has a distinct dark reddish yellow colour and sinewy aroma that will make you fall in love with it.


  • Due to the high amounts of linolenic acid, it can reduce the risk of stomach and colon cancer
  • It is good for the heart as it has a lot of MUFA and PUFA as well as Omega-3 and Omega-6 fatty acids
  • Beneficial for the skin and hair as the oil can give you healthy and radiant skin with smooth hair and no hair fall
  • Extremely useful during cough/cold as it possesses a heating attribute that can unblock the clogging in the respiratory tracts

Available In:

  • 500 Ml
  • 1 Ltr
  • 2 Ltr
  • 5 Ltr
  • 15 Kg